Mutton Rogan Josh: A Fragrant and Spiced Kashmiri Delight Mutton Rogan Josh, a revered dish from Kashmiri cuisine, is a fragrant and spiced mutton curry that captivates with its unique blend of flavors. This iconic recipe is cherished for its aromatic spices and tender mutton. To prepare Mutton Rogan Josh, mutton is slow-cooked with a mixture of aromatic spices, including Kashmiri red chili, cloves, and cardamom.

The dish gains its signature deep red color from the Kashmiri red chili, which imparts a rich hue without excessive heat. The slow-cooking process allows the mutton to absorb the flavors of the spices, creating a harmonious and mouthwatering curry. Best enjoyed with steamed rice or Indian bread, such as naan or roti, Mutton Rogan Josh offers a unique and delightful dining experience that showcases the artistry of Kashmiri cuisine.

Savor the exquisite taste of Mutton Rogan Josh and embark on a culinary journey to the beautiful landscapes of Kashmir, where every bite is a celebration of rich flavors and aromatic traditions.