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Punjabi Rajma

Rs. 150.00

Punjabi Rajma: A Flavorful Red Kidney Bean Delight. Punjabi Rajma, a quintessential dish from North India, is a flavorful and hearty red kidney bean curry that wins hearts with its robust taste. This beloved recipe is a staple in Punjabi households, loved by people of all ages. Prepared with tender...

Punjabi Rajma

Punjabi Rajma

Rs. 150.00
Punjabi Rajma: A Flavorful Red Kidney Bean Delight.
Punjabi Rajma, a quintessential dish from North India, is a flavorful and hearty red kidney bean curry that wins hearts with its robust taste. This beloved recipe is a staple in Punjabi households, loved by people of all ages.
Prepared with tender red kidney beans, tomatoes, onions, and an array of aromatic spices, Punjabi Rajma offers a delightful blend of flavors. Slow-cooked to perfection, the beans absorb the rich flavors, resulting in a thick and savory gravy that is simply irresistible.
Best enjoyed with steamed rice or Indian bread, such as roti or paratha, Punjabi Rajma makes for a wholesome and satisfying meal. Its warm and comforting taste is perfect for family gatherings or a cozy dinner at home. The dish's popularity has transcended regional boundaries, making it a favored choice in Indian restaurants worldwide. Embark on a culinary journey to Punjab and relish the delectable flavors of Punjabi Rajma for an authentic and soul-satisfying experience.
NUTRITIONAL VALUE
Punjabi Rajma Unit Value
Energy kcal 96
Protein Gram 4
Carbohyderates Gram 13.6
(of which Sugar) Gram 0
Total Fat
Gram 2.8
Saturated Fat
Gram 1.3
Transfat Gram < 0.05
Sodium MG 488
Cholestrol MG 0

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